This week The Observer's supplement Food Monthly Magazine carries a good article on the conditions in which broiler chickens are reared and the RSPCA's Freedom Food scheme.
Of course it is not going far enough because it is not promoting a vegetarian diet, but it is good for a wide-circulation Sunday paper to devote space to the welfare of farm animals. I usually don't like The Observer, but in this case I have to say: well done.
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